Thursday 29 November 2012

In the Bakehouse oven for Christmas


We've been working hard – mostly on school work and exams L but also in the kitchen on some new recipes J

Our brownies have been such a huge hit, everyone seems to love them so we've introduced some new flavours especially for the festive season;


Double Chocolate,
Pistachio and Cardamom,
Cranberry and Mandarin,
Black Mitcham Minter Wonderland,
Chocolate Hazelnut,
and Mochachino.

 
 


Our cake*jars have also had a christmas makeover;
 
Minter Wonderland,
Sticky Mandarin,
Cranberry, Pecan and Orange,
Hazelnut and Chocolate,
and Festive Panettone


All delicious and perfect for sharing XX

PS. photos on their way when we get a chance to take them before the cake get eaten!!


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